Lemon Peel extract (Thai)

Citrus limon peel Extract

92346-89-9 , 84929-31-7

Properties Limonene and Terpenoid substances found in lemons helps to disinfect bacteria. It has an astringent effect to tighten pores, reduce oiliness on the face and reduce wrinkles of the skin.

Thai

Price

1 bottle (60 ml) price 160 Baht

1 pound (450 ml) price 900 Baht

1 kg (1,000 gm) price 1800 Baht

EXLEMONEPEEL

Cosmetics Manufacturing Ingredients

EXLEMONEPEEL

Product Details

 

Compositions/ Information on ingredients

Name

CAS No.

 

CITRUS LIMON PEEL EXTRACT *

92346-89-9

 

Propylene glycol

57-55-6

 

Phenoxyethanol 1%

122-99-6

 

Caprylhydroxamic acid 0.05%

7377-03-9

 

*) See section method of preparation

Cosmetic Restriction: II/358 R1

Source of Botanical Raw Material

Botanical name

Citrus limon

Part of plant used

Fruit peel

Physical Characterization

Physical state and appearance

Liquid

Color

Light brown to brown

Odor

Slightly characteristic

pH

3.0 +/- 1.0

Specific gravity

1.02 +/- 0.20

History of Traditional Use/ Claim Support

Used

References

Emollient

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=85123
Accessed: 4 Jun 2018

Skin conditioning

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=85123
Accessed: 4 Jun 2018

Skin protecting

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=85123
Accessed: 4 Jun 2018

Tonic

Cosmetic Ingredient Database. http://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=85123
Accessed: 4 Jun 2018

Antioxidant

Ben Hsouna, A., Ben Halima, N., Smaoui, S., Hamdi, N. (2017) Citrus lemon essential oil: chemical composition, antioxidant, and antimicrobial activities with its preservative effect against Listeria monocytogenes inoculated in minced beef meat. Lipids in Health and Disease. 16(1): 146.

Antimicrobial

Ben Hsouna, A., Ben Halima, N., Smaoui, S., Hamdi, N. (2017) Citrus lemon essential oil: chemical composition, antioxidant, and antimicrobial activities with its preservative effect against Listeria monocytogenes inoculated in minced beef meat. Lipids in Health and Disease. 16(1): 146.

 

 

Method of Preparation

Process of extraction

Maceration and/or sonication

Extracting solvent

Ethanol

Concentration

Distillation in vacuo

Fractionation

None

Plant Extract Ratio

Between 1:1.5 to 1:1

Solubility of the preparation

Alcohol, Water

Microbial test

Total plate count

< 1000 CFU/g

Yeast and Mold

< 1000 CFU/g